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Aquaculture Innovation: Sustainable Fish Farming Practices in Laguna de Bay

2024 · College of Fisheries and Aquatic Sciences

Archived: July 2026

Luis Garcia · et al.

Abstract

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This study evaluates innovative and sustainable aquaculture practices being implemented in Laguna de Bay to balance economic productivity with environmental conservation.

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College

CFAS

College of Fisheries and Aquatic Sciences

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Keywords:

aquaculture sustainable fish farming Laguna de Bay water quality organic feeds Philippines

References

Béné, C., Arthur, R., & Norbert, H. (2016). Contribution of fisheries and aquaculture to food security. World Development, 79, 177–196. https://doi.org/10.1016/j.worlddev.2015.11.007

Edwards, P. (2015). Aquaculture environment interactions: Past, present and likely future trends. Aquaculture, 447, 2–14. https://doi.org/10.1016/j.aquaculture.2015.02.001

Naylor, R. L., Hardy, R. W., Buschmann, A. H., & Bush, S. R. (2021). A 20-year retrospective review of global aquaculture. Nature, 591(7851), 551–563. https://doi.org/10.1038/s41586-021-03308-6

Publication Information

College: College of Fisheries and Aquatic Sciences
Category: Case Study
Publication Year: 2024
Date Archived: Jul 2026

Authors

L
Luis Garcia
E
et al.

College

CFAS

College of Fisheries and Aquatic Sciences